【Korean Food】 Another 3 Quick Korean Side-dishes

Recipes / American Recipes
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 22 Dec 2017   
💌 How to Support Aeri: . . . Subscribe, Comment, Like, Try and Share my Videos 🎁 You can also support me through my Patreon page: http://www.patreon.com/aeriskitchen ⏰ Time Links for Each Sides: Cucumber Side: 0:34 Zucchini Fritters: 2:09 Stir-fried Tiny Anchovy Side: 4:27 ✍️ The Written Recipe Link: Cucumber Side: http://aeriskitchen.com/2017/12/cucumber-muchim/ Zucchini Fritters: http://aeriskitchen.com/2010/05/zucchini-fritter-애호박-부침aehobahk-buchim/ Stir-fried Tiny Anchovy Side: http://aeriskitchen.com/2017/12/tiny-anchovy-side/ 👩🏻‍🏫 Aeri's Korean Lesson YouTube Channel: https://www.youtube.com/channel/UC9lyfShr-4VpGl2Wu8qpehw 🧚 Social Media: Blog: http://aeriskitchen.com/ Facebook: https://www.facebook.com/aeriskitchen/ Instagram: https://www.instagram.com/aeriskitchen/ Patreon: https://www.patreon.com/aeriskitchen Twitter: https://twitter.com/aeriskitchen?lang=en 🎧 Music: -Daybreak by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100266 Artist: http://incompetech.com/ -Acoustic Guitar 1 by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Artist: http://audionautix.com/ -Five Card Shuffle by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100227 Artist: http://incompetech.com/ -On My Way Home (Sting) (by The 126ers) 🧞‍♀️ Aeri's Stuff: My Victorinox 8-inch Chef's Knife: http://amzn.to/2yvm3IW My Canon Eos 80D Camera: https://amzn.to/2C8rDjo My All-Clad Cookware: http://amzn.to/2r1xUuT My Cuckoo Electric Pressure Rice Cooker: https://amzn.to/2rpRWfZ My Cuckoo Multi Pressure Cooker: https://amzn.to/2Rxpd7O My John Boos Cutting Board: http://amzn.to/2nHQPZc My Rada Knife Set: https://amzn.to/2QteaJj My Rada Cutlery French Chef Knife: https://amzn.to/2x4D7mv My KitchenAid Stand Mixer: https://amzn.to/2SzqpoA My Pyrex Glass Mixing Bowl Set: https://amzn.to/2RzTUsZ My Cookbook: http://amzn.to/2nbfjZy 🧞‍♂️ Basic Korean Ingredients: Hot Pepper Powder (고춧가루, GoChutGaRu): https://amzn.to/2RADdO7 Hot Pepper Paste (고추장, GoChuJang): https://amzn.to/2LVq5O9 Soy Bean Paste (된장, DoenJang): https://amzn.to/2SKbQ1D Soy Sauce (간장, GanJang): https://amzn.to/2RDQs0m Soup Soy Sauce (국 간장, Guk GanJang): https://amzn.to/2LS28r1 Sesame Oil (참기름, ChamGiReum): https://amzn.to/2Rzm5s7 Sesame Seeds (참깨, ChamGgae): https://amzn.to/2RCIwfS Dried Kelp (다시마, DaSiMa): https://amzn.to/2FcyjjN Dried Anchovies for Broth (다시 멸치, DaSi MyeolChi): https://amzn.to/2LUagaO Cellophane Noodles (당면, DangMyeon): https://amzn.to/2LUq90X Cooked Short Grain Rice (햇반, HaetBan): https://amzn.to/2LTJoHJ (We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.) 💕 Thanks for your support. Love, Aeri 😊
 

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