Classic Oat and Date Cookies | One Pot Chef

Recipes / Australian Recipes
 07 Aug 2017   
Oat and Date Cookies are a classic, old fashioned baked treat. Featuring juicy, sweet date pieces, rolled oats and a hint of cinnamon, these cookies are crunchy yet chewy, sweet yet spiced and guaranteed to be snapped up in minutes - give it a try today! Ingredients: 3/4 Cup of Dried Pitted Dates (about 100g, chopped) 150g of Butter (I used unsalted) 1/2 Cup of White Sugar 1/2 Cup of Firmly Packed Brown Sugar 1 Teaspoon of Ground Cinnamon 1 Cup of Plain Flour 1/4 Teaspoon of Bicarbonate Soda (aka Baking Soda) 3 Tablespoons of Boiling Water 1 Egg 3 1/2 Cups of Rolled Oats Preparation Time: About 10 minutes Cooking Time: About 12 minutes per tray (bake one tray at a time) MAKES APPROX. 30 to 40 COOKIES Subscribe to One Pot Chef (it’s free!): ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS: ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: ONE POT CHEF APRONS + T-SHIRTS NOW AVAILABLE! Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: Follow me on Social Media:  Twitter: Facebook: Instagram: Music Credits:  “Bright Wish“  by Kevin MacLeod Royalty Free Music - Used with Permission under Creative Commons license.


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