Magas Methi Udadiya Pak Video Recipe | Hindi with English Subtitles |Bhavna's Kitchen

Recipes / Indian Recipes
 16109   
 16 Jan 2018   
I call it combination of Magas Methi Udadiya Pak as this recipe combines all those three recipes in one. Ingredients below. Subscribe : https://www.youtube.com/subscription_center?add_user=superveggiedelight Kitchen products at http://amzn.to/2wLsndV More recipes at http://www.bhavnaskitchen.com Topics @ http://www.desiviva.com Download Bhavna's Kitchen apps for Android, iPhone and iPad FACEBOOK http://www.facebook.com/superveggiedelight TWITTER http://www.twitter.com/bhavnaskitchen INSTAGRAM https://www.instagram.com/bhavnaskitchen/ PINTEREST https://www.pinterest.com/bhavnaskitchen INGREDIENTS: Ghee 1 1⁄2 Cup (24 tbs) , divided (Use as needed to cook each of the flours and dates separately) Gram flour 2 Cup (32 tbs) (Laddu besan used) Black gram flour 1⁄2 Cup (8 tbs) (Urad dal flour) Wheat flour 1⁄4 Cup (4 tbs) Water chestnut flour 1⁄4 Cup (4 tbs) (Shingoda flour) Dates 1⁄4 Cup (4 tbs) , chopped Coconut 1⁄4 Cup (4 tbs) , grated Ground almond 1⁄4 Cup (4 tbs) Ganthoda 3 Tablespoon (Optional) Ginger powder 3 Tablespoon (Sonth) Methi powder 4 Tablespoon (Fenugreek powder) Vasanu batrisu 3 Tablespoon (Optional) Sugar/Jaggery 1 Cup (16 tbs) For Garnishing: Almonds 1 Tablespoon , slivered (To garnish) Pistachio 1 Tablespoon , crushed (To garnish) Cardamom powder To Taste Cooking spray 2 Dash (To grease the plates/thalis) For those who are new to this recipe, below you can see the ingredients details. Ganthoda - Peppermaul, also known as Ganthoda, Piparmaul, Pipramul or Piparamol is a Ginger-like spice. Popular as a remedy for joint pains and gastric troubles, Peepramul is also used as a zesty flavor enhancer in Indian and Chinese cuisine. Batrisu - aka Katlu Powder is a mix of around 32 different traditional herbs and is used for preparing sweets like gorpapdi, gunderpak, uradia, methipak and salampak. Gundar - Also Known as. Dinka, Gund, Gaund. Description Edible Gum is a natural edible gum. It is white or brown in colour. It provides heat to the body and is usually eaten in cold winter months. How to select. Edible gum is available in market in small pieces that are usually white or brown in colour. I buy all these ingredients from Indian grocery. Products in this video: Trader Joe's Just Almond Meal (1 lb) - http://amzn.to/2DM7Nef Ladu(besan) Flour 2lb - http://amzn.to/2rj239s Super Ganthoda Powder 100g - http://amzn.to/2DLWRO0 Organic Ground Ginger Root (1 Pound) by Anthony's, Gluten-Free, Non-GMO - http://amzn.to/2ri149x Fenugreek (Methi) Powder 7oz - http://amzn.to/2DKmqyP Hadley Date Gardens Pitted Dates 3.5 lbs Deglet Noor - http://amzn.to/2riEj5n Himalayan Pink Salt Grass-Fed Ghee Butter by 4th & Heart, 9 Ounce, Pasture Raised, Non-GMO, Lactose Free, Certified Paleo - http://amzn.to/2DM8jZJ Wonderful Pistachios, Roasted and Salted, 32 Ounce Bag - http://amzn.to/2riMK0j Simply Organic Cardamom, 2.82 Ounce - http://amzn.to/2DMC7p0 Chestnut Flour Powder (Raw) by Hoosier Hill Farm, 1 lb. - http://amzn.to/2rnAoUW Laxmi Sharbati Chappati Flour - 10lb - http://amzn.to/2rnbLrm Desiccated Coconut - http://amzn.to/2riEq0N
 

Comments

Recommended Recipes Video