Ree's Marshmallow Crispy Treats | Food Network

Recipes / American Recipes
 05 Jan 2018   
Get the recipe: Marshmallow Crispy Treats Recipe courtesy of Ree Drummond Total: 20 min Prep: 5 min Inactive: 10 min Cook: 5 min Yield: 12 servings Level: Easy Ingredients 4 tablespoons salted butter, plus more for greasing One 10-ounce bag marshmallows 1/4 teaspoon salt 6 cups rice cereal 1 bag mini white marshmallows Rainbow sprinkles, to decorate Directions Thoroughly grease a 9- by 13-inch pan with softened butter. In a large pot, melt the butter. Stir in the regular marshmallows until they're totally melted. Stir in the salt. Remove from the heat and set aside. Pour in the cereal, folding gently the whole time until all combined. Then pour in the mini marshmallows and gently fold in. Turn into the buttered pan and press flat. Immediately top with rainbow sprinkles. Let cool completely, and then cut into squares. 2012 Ree Drummond, All Rights Reserved Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. Watch free FULL EPISODES of Food Network shows: Like Food Network on Facebook: Follow Food Network on Instagram: Follow Food Network on Twitter: Visit Food Network online:


Recommended Recipes Video