Semiya Upma | वेज सिवईयां पुलाव । Veg Vermicelli Pulao | Semiya Veg kichadi

Recipes / Indian Recipes
 245833   
 14 Jan 2018   
Veg Semiya Upma recipe, Semiya Biryani, shavige pulav, Vermicelli Biryani, Namkeen Sevaiyen, Ingredients for Veg Semiya Roasted Vermicelli (भुने हुए सेवई) - 1 cup (150 gms ) Baby Corn (बेबी कॉर्न ) - 4 ( finely chopped ) Capsicum (शिमला मिर्च ) - 1 (finely chopped ) Carrot (गाजर ) - 1 (finely chopped ) Tomatoes (टमाटर ) - 2 (finely chopped ) Cauliflower (फूल गोभी ) - 1/2 cup (finely chopped ) Green Peas (हरी मटर ) - 1/2 cup Green coriander (हरा धनिया ) - 3 to 4 tbsp (finely chopped ) Butter (मक्खन ) - 2 tbsp Pasta Sauce (पास्ता सॉस ) - 2 tbsp Green chilies (हरी मिर्च ) - 2 (finely chopped ) Chaat Masala (चाट मसाला ) - 1/2 tsp Ginger paste (अदरक पेस्ट ) - 1 tsp Salt (नमक ) - 1 tsp or to taste How to make Namkeen Sevaiya 1. Take roasted vermicelli.Boil 2 cups water in a vessel.Add roasted sevaiya to the water. Boil till vermicelli softens. 2. To cook veggies, put butter in a pan, add ginger paste finely chopped green chili. Reduce flame. Add carrots, baby corn. Stir and cook well on high flame for 1 minute. 3. Add cauliflower,green peas and capsicum. Cook veggies for 3 minutes. Add tomatoes and roast slightly. Meanwhile vemicelli has turned soft so turn off it's flame. 4. When veggies are cooked, pasta sauce, chaat masala,salt and stir well. Veggies are cooked . 5. Add the vermicelli to the veggies, a little green coriander, Mix all ingedients till they blend well.Reduce flame.Stir well and cook for 2 minutes. Serving : 6. Once ready take it out in a plate serve it steaming hot. Relish it anytime. Subscribe for more recipes - http://www.youtube.com/subscription_center?add_user=nishamadhulika For the Best recipes on YouTube, log onto - http://www.youtube.com/nishamadhulika Find us on Facebook at - https://www.facebook.com/nishamadhulika Visit my Hindi Website http://nishamadhulika.com
 

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