VEGAN for EVERYONE: The Most Comforting SOUP recipe

Recipes / Japanese Recipes
 10 Oct 2017   
Bakery vs Homemade MATCHA MOCHI CAKE: #BuzyBeez you're going to love this VEGAN Cauliflower Soup! More SOUP SERIES: SUBSCRIBE for more easy recipes ➜ INSTA: Immersion Hand Blender: Hot Plate Burner: Crate and Barrel bowl: West Elm Gold Flatware: Le Creuset Pink: Kate Spade Dress: Anthropologie bowls: Cutting board: Marble Slab Board: KitchenAid Mixer: Le Creuset Dutch Oven: Smeg Toaster: Raccoon Salt Jar: VEGAN Cauliflower Soup Recipe (Serves 4-6): 1/2 head Cauliflower, chopped 1 Yukon Gold Potato 2 tbsp olive oil 1/2 diced onion 1/4 tsp dried thyme 1 tsp kosher salt dash of nutmeg 1 clove minced garlic 3 cups vegetable broth 1/2 cup water salt and pepper to taste garnish with green onions, chopped Chop Cauliflower, potato, and onions. In a pot on medium-high heat, add oil and saute onions until fragrant. When they start to turn brown add the thyme, salt, nutmeg, and garlic. stir. Add cauliflower and the potato, mix, then submerge in vegetable broth and water. Bring to a boil, then turn down the temp to low, cover the pot and simmer 15-20 min until the veggies are soft. Blend the soup with immersion blender, add salt and pepper to taste. serve with garnish of green onions. Honeysuckle Logo by Karli Ingersoll: Honeysuckle Bee logo by Spruce Rd: Graphics by Dawn Lee Design: Music licensed from Lullatone: Making things Fun, Pretty, and Delicious! Honeysuckle is a lifestyle channel for young adult women interested in entertaining and cooking at home. INSTAGRAM Follow me: BLOG: © 2017 Honeysuckle Catering. All Rights Reserved. easy recipe by honeysuckle Recipes - Topic


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